To promote hospitality, tourism, and culinary arts as a career and profession in Hawaii.
Applicants must be a resident of Hawai’i, enrolled in an accredited university or college, and maintain a 3.0 GPA.; must be a student in good standing and working towards an Associate or Bachelor of Science Degree in a hospitality, tourism or culinary arts program.
Selection will be based on the committee’s criteria.
(808)923-0407