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Levels of education pursued qualifying for scholarship
Purpose for the scholarship To provide financial assistance to students and educators pursuing restaurant-related studies and training.
Requirements to qualify? Applicants must be enrolled or accepted as a full-time or part-time undergraduate student at an accredited post-secondary institution, college, or university for the upcoming academic year; must be majoring in an undergraduate level restaurant, foodservice, or hospitality-related program; must plan to be enrolled for at least two consecutive undergraduate terms or on track to complete an undergraduate degree within one term.
Selection criteria among applicants Applicants will be selected on a competitive basis by judges.
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