To reward full time graduate students who have demonstrated ability and potential in the field of dietetics and nutrition by aiding them financially during graduate study.
Applicants must be full-time graduate students in the field of dietetics and nutrition.
Selection is based on the scholarship; potential in the field of dietetics and nutrition ascertained by, for example, leadership in activities within and outside the school, professional interest, honors, activities, and work or volunteer experience; financial need; letters of recommendation; and letter of application.
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